Citations

Citations to this article as recorded by  

• Effects of blue light on pigment and citrinin production in Monascus ruber M7 via MrcreD, encoding an arrestin-like protein
  Xiaodi Wang, Jingyi Wei, Fufang Tang, Fusheng Chen
  International Journal of Biological Macromolecules.2025; 288: 138604.     CrossRef
• Disruption of UDP-galactopyranose mutase expression: A novel strategy for regulation of galactomannan biosynthesis and monascus pigments secretion in Monascus purpureus M9
  Xufeng Wang, Li Li, Chengfang Ding, Zhenjing Li, Wentao Ding, Huanhuan Liu, Nifei Wang, Changlu Wang, Qingbin Guo
  International Journal of Biological Macromolecules.2024; 259: 129369.     CrossRef
• Biocolorants in food: Sources, extraction, applications and future prospects
  Monika Thakur, V. K. Modi
  Critical Reviews in Food Science and Nutrition.2024; 64(14): 4674.     CrossRef
• Enhancing Eritadenine Production in Submerged Cultures of Shiitake ( Lentinula edodes Berk. Pegler) Using Blue LED Light and Activated Charcoal. Revealing Eritadenine’s Novel In Vitro Bioherbicidal Activity Against
  Byron Duran-Rivera, Felipe Rojas-Rodas, Wilber Silva López, Crhistian Gómez-Suárez, Dagoberto Castro Restrepo
  Mycobiology.2024; 52(3): 145.     CrossRef
• Role of histone H3K4 methyltransferase in regulating Monascus pigments production by red light‐coupled magnetic field
  Jialan Zhang, Yufeng Chen, Shaojin Wang, Yingbao Liu, Li Li, Mengxiang Gao
  Photochemistry and Photobiology.2024; 100(1): 75.     CrossRef
• Regulation of the pigment production by changing Cell morphology and gene expression of Monascus ruber in high-sugar synergistic high-salt stress fermentation
  Gong Chen, Wenqian Zhao, Lu Zhao, Da Song, Ben Chen, Xihong Zhao, Ting Hu
  Journal of Applied Microbiology.2023;[Epub]     CrossRef
• Growth, morphology, and formation of cinnabarin in Pycnoporus cinnabarinus in relation to different irradiation spectra
  Christoph W. Schinagl, Bianka Siewert, Fabian Hammerle, Gaja Spes, Ursula Peintner, Michael Schlierenzauer, Pamela Vrabl
  Photochemical & Photobiological Sciences.2023; 22(12): 2861.     CrossRef
• Regulated synthesis and metabolism of Monascus pigments in a unique environment
  Tao Li, Wenqian Zhao, Chengtao Wang, Kan Shi, Gong Chen
  World Journal of Microbiology and Biotechnology.2023;[Epub]     CrossRef
• Ascomycota as a source of natural colorants
  Luciana Aires de Oliveira, Walter Oliva Pinto Filho Segundo, Érica Simplício de Souza, Eldrinei Gomes Peres, Hector Henrique Ferreira Koolen, João Vicente Braga de Souza
  Brazilian Journal of Microbiology.2022; 53(3): 1199.     CrossRef
• Toward improvements for enhancement the productivity and color value of Monascus pigments: a critical review with recent updates
  JinTao He, MingXi Jia, Wen Li, Jing Deng, JiaLi Ren, FeiJun Luo, Jie Bai, Jun Liu
  Critical Reviews in Food Science and Nutrition.2022; 62(26): 7139.     CrossRef
• Biosynthesis of azaphilones: a review
  Coralie Pavesi, Victor Flon, Stéphane Mann, Stéphane Leleu, Soizic Prado, Xavier Franck
  Natural Product Reports.2021; 38(6): 1058.     CrossRef
• Additional moisture during koji preparation contributes to the pigment production of red koji (Monascus‐fermented rice) by influencing gene expression
  Chuantao Zeng, Yumiko Yoshizaki, Xuan Yin, Zitai Wang, Kayu Okutsu, Taiki Futagami, Hisanori Tamaki, Kazunori Takamine
  Journal of Food Science.2021; 86(3): 969.     CrossRef
• Water-soluble complexes of orange pigments from Monascus sp. with HP-β-CD: Preparation, inclusion mechanism, and improved stability
  Shufen Wu, Yuxin Bao, Danyang Wang, Xiaochan Wang, Huanhuan Liu, Zhenjing Li, Mianhua Chen, Changlu Wang, Qingbin Guo
  Journal of Molecular Liquids.2020; 300: 112212.     CrossRef
• Comparative transcriptomic analysis reveals the regulatory effects of inorganic nitrogen on the biosynthesis of Monascus pigments and citrinin
  Jia-Li Hong, Li Wu, Jin-Qiang Lu, Wen-Bin Zhou, Ying-Jia Cao, Wen-Long Lv, Bin Liu, Ping-Fan Rao, Li Ni, Xu-Cong Lv
  RSC Advances.2020; 10(9): 5268.     CrossRef
• Influence of light wavelengths, light intensity, temperature, and pH on biosynthesis of extracellular and intracellular pigment and biomass of Pseudomonasaeruginosa NR1
  Naziya N. Mohammad Aziz Rehman, Prashant P. Dixit
  Journal of King Saud University - Science.2020; 32(1): 745.     CrossRef
• Quantitative Proteomics Analysis by Sequential Window Acquisition of All Theoretical Mass Spectra–Mass Spectrometry Reveals Inhibition Mechanism of Pigments and Citrinin Production of Monascus Response to High Ammonium Chloride Concentration
  Bo Zhou, Yifan Ma, Yuan Tian, Jingbo Li, Haiyan Zhong
  Journal of Agricultural and Food Chemistry.2020; 68(3): 808.     CrossRef
• The Effect of Blue Light on the Production of Citrinin in Monascus purpureus M9 by Regulating the mraox Gene through lncRNA AOANCR
  Hua Yang, Xufeng Wang, Zhenjing Li, Qingbin Guo, Mingguan Yang, Di Chen, Changlu Wang
  Toxins.2019; 11(9): 536.     CrossRef
• Variations in Monascus pigment characteristics and biosynthetic gene expression using resting cell culture systems combined with extractive fermentation
  Gong Chen, Qi Bei, Tao Huang, Zhenqiang Wu
  Applied Microbiology and Biotechnology.2018; 102(1): 117.     CrossRef
• Influences of light on growth, reproduction and hypocrellin production by Shiraia sp. SUPER-H168
  Ruijie Gao, Zhecun Xu, Huaxiang Deng, Zhengbing Guan, Xiangru Liao, Ye Zhao, Xiaohui Zheng, Yujie Cai
  Archives of Microbiology.2018; 200(8): 1217.     CrossRef
• Sugarcane bagasse hydrolysate as a potential feedstock for red pigment production by Monascus ruber
  Ruly Terán Hilares, Rebeca Andrade de Souza, Paulo Franco Marcelino, Silvio Silvério da Silva, Giuliano Dragone, Solange I. Mussatto, Júlio César Santos
  Food Chemistry.2018; 245: 786.     CrossRef
• The regulation mechanisms of soluble starch and glycerol for production of azaphilone pigments in Monascus purpureus FAFU618 as revealed by comparative proteomic and transcriptional analyses
  Zi-Rui Huang, Wen-Bin Zhou, Xue-Ling Yang, Ai-Jun Tong, Jia-Li Hong, Wei-Ling Guo, Tian-Tian Li, Rui-Bo Jia, Yu-Yang Pan, Jun Lin, Xu-Cong Lv, Bin Liu
  Food Research International.2018; 106: 626.     CrossRef
• Metabolism and secretion of yellow pigment under high glucose stress with Monascus ruber
  Tao Huang, Meihua Wang, Kan Shi, Gong Chen, Xiaofei Tian, Zhenqiang Wu
  AMB Express.2017;[Epub]     CrossRef
• The molecular mechanisms of Monascus purpureus M9 responses to blue light based on the transcriptome analysis
  Di Chen, Mianhua Chen, Shufen Wu, Zhenjing Li, Hua Yang, Changlu Wang
  Scientific Reports.2017;[Epub]     CrossRef
• Effects and Mechanism of Blue Light on Monascus in Liquid Fermentation
  Xiaowei Zhang, Wenqing Liu, Xiying Chen, Junhui Cai, Changlu Wang, Weiwei He
  Molecules.2017; 22(3): 385.     CrossRef
• Rising temperature stimulates the biosynthesis of water-soluble fluorescent yellow pigments and gene expression in Monascus ruber CGMCC10910
  Tao Huang, Hailing Tan, Gong Chen, Lu Wang, Zhenqiang Wu
  AMB Express.2017;[Epub]     CrossRef