Skip Navigation
Skip to contents

Journal of Microbiology : Journal of Microbiology

OPEN ACCESS
SEARCH
Search

Search

Page Path
HOME > Search
6 "methanotroph"
Filter
Filter
Article category
Keywords
Publication year
Authors
Funded articles
Review
Advancements in the production of value-added products via methane biotransformation by methanotrophs: Current status and future perspectives
Ok Kyung Lee, Jong Seok Lee, Yoonyong Yang, Moonsuk Hur, Kyung Jin Lee, Eun Yeol Lee
J. Microbiol. 2025;63(3):e2412024.   Published online March 28, 2025
DOI: https://doi.org/10.71150/jm.2412024
  • 136 View
  • 9 Download
  • 1 Crossref
AbstractAbstract PDF

Methane gas is recognized as a promising carbon substrate for the biosynthesis of value-added products due to its abundance and low price. Methanotrophs utilized methane as their sole source of carbon and energy, thus they can serve as efficient biocatalysts for methane bioconversion. Methanotrophs-catalyzed microbial bioconversion offer numerous advantages, compared to chemical processes. Current indirect chemical conversions of methane suffer from their energy-intensive processes and high capital expenditure. Methanotrophs can be cell factories capable of synthesizing various value-added products from methane such as methanol, organic acids, ectoine, polyhydroxyalkanoates, etc. However, the large-scale commercial implementation using methanotrophs remains a formidable challenge, primarily due to limitations in gas-liquid mass transfer and low metabolic capacity. This review explores recent advancements in methanotroph research, providing insights into their potential for enabling methane bioconversion.

Citations

Citations to this article as recorded by  
  • Advancing microbial engineering through synthetic biology
    Ki Jun Jeong
    Journal of Microbiology.2025; 63(3): e2503100.     CrossRef
Journal Article
Intervention with kimchi microbial community ameliorates obesity by regulating gut microbiota
Seong-Eun Park , Sun Jae Kwon , Kwang-Moon Cho , Seung-Ho Seo , Eun-Ju Kim , Tatsuya Unno , So-Hyeon Bok , Dae-Hun Park , Hong-Seok Son
J. Microbiol. 2020;58(10):859-867.   Published online September 2, 2020
DOI: https://doi.org/10.1007/s12275-020-0266-2
  • 46 View
  • 0 Download
  • 19 Web of Science
  • 19 Crossref
AbstractAbstract
The objective of this study was to evaluate anti-obesity effects of kimchi microbial community (KMC) on obesity and gut microbiota using a high fat diet-induced mouse model compared to effects of a single strain. Administration of KMC decreased body weight, adipose tissue, and liver weight gains. Relative content of Muribaculaceae in the gut of the KMCtreated group was higher than that in the high-fat diet (HFD) group whereas relative contents of Akkermansiaceae, Coriobacteriaceae, and Erysipelotrichaceae were lower in KMCtreated group. Metabolic profile of blood was found to change differently according to the administration of KMC and a single strain of Lactobacillus plantarum. Serum metabolites significantly increased in the HFD group but decreased in the KMC-treated group included arachidic acid, stearic acid, fumaric acid, and glucose, suggesting that the administration of KMC could influence energy metabolism. The main genus in KMC was not detected in guts of mice in KMC-treated group. Since the use of KMC has advantages in terms of safety, it has potential to improve gut microbial community for obese people.

Citations

Citations to this article as recorded by  
  • Anti-obesogenic effects of plant natural products: A focus on Korean traditional foods
    Gitishree Das, Luis Alfonso Jiménez Ortega, Sandra Gonçalves, J. Basilio Heredia, Maria de Lourdes Gomes Pereira, Anabela Romano, Han-Seung Shin, Jayanta Kumar Patra
    Trends in Food Science & Technology.2024; 148: 104470.     CrossRef
  • Anti-obesity activity of lactic acid bacteria-starter-based kimchi in high-fat diet-induced obese mice
    Ye-Rang Yun, Min-Sung Kwon, Ho-Jae Lee, Wooje Lee, Ji-Eun Lee, Sung Wook Hong
    Journal of Functional Foods.2024; 112: 105966.     CrossRef
  • Effects of Kimchi Intake on the Gut Microbiota and Metabolite Profiles of High-Fat-Induced Obese Rats
    Dong-Wook Kim, Quynh-An Nguyen, Saoraya Chanmuang, Sang-Bong Lee, Bo-Min Kim, Hyeon-Jeong Lee, Gwang-Ju Jang, Hyun-Jin Kim
    Nutrients.2024; 16(18): 3095.     CrossRef
  • Does kimchi deserve the status of a probiotic food?
    Jeongmin Cha, Yeon Bee Kim, Seong-Eun Park, Se Hee Lee, Seong Woon Roh, Hong-Seok Son, Tae Woong Whon
    Critical Reviews in Food Science and Nutrition.2024; 64(19): 6512.     CrossRef
  • Revisiting the potential anti-obesity effects of kimchi and lactic acid bacteria isolated from kimchi: a lustrum of evidence
    Anshul Sharma, Hae-Jeung Lee
    Journal of Ethnic Foods.2024;[Epub]     CrossRef
  • Metabolites of Kimchi Lactic Acid Bacteria, Indole-3-Lactic Acid, Phenyllactic Acid, and Leucic Acid, Inhibit Obesity-Related Inflammation in Human Mesenchymal Stem Cells
    Moeun Lee, Daun Kim, Ji Yoon Chang
    Journal of Microbiology and Biotechnology.2024; 34(2): 306.     CrossRef
  • Dysregulation of CD177 + neutrophils on intraepithelial lymphocytes exacerbates gut inflammation via decreasing microbiota-derived DMF
    Huimin Chen, Xiaohan Wu, Ruicong Sun, Huiying Lu, Ritian Lin, Xiang Gao, Gengfeng Li, Zhongsheng Feng, Ruixin Zhu, Yao Yao, Baisui Feng, Zhanju Liu
    Gut Microbes.2023;[Epub]     CrossRef
  • MicroRNA‐29a Compromises Hepatic Adiposis and Gut Dysbiosis in High Fat Diet‐Fed Mice via Downregulating Inflammation
    Ya‐Ling Yang, Ying‐Hsien Huang, Feng‐Sheng Wang, Ming‐Chao Tsai, Chien‐Hung Chen, Wei‐Shiung Lian
    Molecular Nutrition & Food Research.2023;[Epub]     CrossRef
  • Certain Fermented Foods and Their Possible Health Effects with a Focus on Bioactive Compounds and Microorganisms
    Gülsüm Deveci, Elif Çelik, Duygu Ağagündüz, Elena Bartkiene, João Miguel F. Rocha, Fatih Özogul
    Fermentation.2023; 9(11): 923.     CrossRef
  • Presence of an ultra-small microbiome in fermented cabbages
    Hae-Won Lee, So-Ra Yoon, Yun-Mi Dang, Miran Kang, Kwangho Lee, Ji-Hyung Ha, Jin-Woo Bae
    PeerJ.2023; 11: e15680.     CrossRef
  • Immunomodulatory effects of Companilactobacillus allii WiKim39 and Lactococcus lactis WiKim0124 isolated from kimchi on lipopolysaccharide-induced RAW264.7 cells and dextran sulfate sodium-induced colitis in mice
    Ye-Rang Yun, Moeun Lee, Jung Hee Song, Eun Ji Choi, Ji Yoon Chang
    Journal of Functional Foods.2022; 90: 104969.     CrossRef
  • Interaction between the PNPLA3 Gene and Nutritional Factors on NAFLD Development: The Korean Genome and Epidemiology Study
    Sooyeon Oh, Jooho Lee, Sukyung Chun, Ja-Eun Choi, Mi Na Kim, Young Eun Chon, Yeonjung Ha, Seong-Gyu Hwang, Sang-Woon Choi, Kyung-Won Hong
    Nutrients.2022; 15(1): 152.     CrossRef
  • Acids produced by lactobacilli inhibit the growth of commensal Lachnospiraceae and S24-7 bacteria
    Emma J. E. Brownlie, Danica Chaharlangi, Erin Oi-Yan Wong, Deanna Kim, William Wiley Navarre
    Gut Microbes.2022;[Epub]     CrossRef
  • The Role of Gut Microbiota Modulation Strategies in Obesity: The Applications and Mechanisms
    Lingyue Shan, Akanksha Tyagi, Umair Shabbir, Xiuqin Chen, Selvakumar Vijayalakshmi, Pianpian Yan, Deog-Hwan Oh
    Fermentation.2022; 8(8): 376.     CrossRef
  • Fermented rice bran supplementation ameliorates obesity via gut microbiota and metabolism modification in female mice
    Shiro Tochitani, Yoshiteru Maehara, Takahiro Kawase, Takamitsu Tsukahara, Ryoichi Shimizu, Taizo Watanabe, Kazuo Maehara, Kenji Asaoka, Hideo Matsuzaki
    Journal of Clinical Biochemistry and Nutrition.2022; 70(2): 160.     CrossRef
  • Bifidobacterium longum 070103 Fermented Milk Improve Glucose and Lipid Metabolism Disorders by Regulating Gut Microbiota in Mice
    Tong Jiang, Ying Li, Longyan Li, Tingting Liang, Mingzhu Du, Lingshuang Yang, Juan Yang, Runshi Yang, Hui Zhao, Moutong Chen, Yu Ding, Jumei Zhang, Juan Wang, Xinqiang Xie, Qingping Wu
    Nutrients.2022; 14(19): 4050.     CrossRef
  • What Is the Role of Gut Microbiota in Obesity Prevalence? A Few Words about Gut Microbiota and Its Association with Obesity and Related Diseases
    Julita Tokarek, Joanna Gadzinowska, Ewelina Młynarska, Beata Franczyk, Jacek Rysz
    Microorganisms.2021; 10(1): 52.     CrossRef
  • Eating Fermented: Health Benefits of LAB-Fermented Foods
    Vincenzo Castellone, Elena Bancalari, Josep Rubert, Monica Gatti, Erasmo Neviani, Benedetta Bottari
    Foods.2021; 10(11): 2639.     CrossRef
  • Anti-Inflammatory and Immunomodulatory Properties of Fermented Plant Foods
    Roghayeh Shahbazi, Farzaneh Sharifzad, Rana Bagheri, Nawal Alsadi, Hamed Yasavoli-Sharahi, Chantal Matar
    Nutrients.2021; 13(5): 1516.     CrossRef
Review
[Minireivew]Microbial consortia including methanotrophs: some benefits of living together
Rajendra Singh , Jaewon Ryu , Si Wouk Kim
J. Microbiol. 2019;57(11):939-952.   Published online October 28, 2019
DOI: https://doi.org/10.1007/s12275-019-9328-8
  • 48 View
  • 0 Download
  • 26 Web of Science
  • 28 Crossref
AbstractAbstract
With the progress of biotechnological research and improvements made in bioprocessing with pure cultures, microbial consortia have gained recognition for accomplishing biological processes with improved effectiveness. Microbes are indispensable tool in developing bioprocesses for the production of bioenergy and biochemicals while utilizing renewable resources due to technical, economic and environmental advantages. They communicate with specific cohorts in close proximity to promote metabolic cooperation. Use of positive microbial associations has been recognized widely, especially in food industries and bioremediation of toxic compounds and waste materials. Role of microbial associations in developing sustainable energy sources and substitutes for conventional fuels is highly promising with many commercial prospects. Detoxification of chemical contaminants sourced from domestic, agricultural and industrial wastes has also been achieved through microbial catalysis in pure and co-culture systems. Methanotrophs, the sole biological sink of greenhouse gas methane, catalyze the methane monooxygenasemediated oxidation of methane to methanol, a high energy density liquid and key platform chemical to produce commodity chemical compounds and their derivatives. Constructed microbial consortia have positive effects, such as improved biomass, biocatalytic potential, stability etc. In a methanotroph- heterotroph consortium, non-methanotrophs provide key nutrient factors and alleviate the toxicity from the culture. Non-methanotrophic organisms biologically stimulate the growth and activity of methanotrophs via production of growth stimulators. However, methanotrophs in association with cocultured microorganisms are in need of further exploration and thorough investigation to study their interaction mode and application with improved effectiveness.

Citations

Citations to this article as recorded by  
  • Microbial amidases: Characterization, advances and biotechnological applications
    Rajendra Singh, Refana Shahul, Vijay Kumar, Ashok Kumar Yadav, Praveen Kumar Mehta
    Biotechnology Notes.2025; 6: 44.     CrossRef
  • Methanol excretion by Methylomonas methanica is induced by the supernatant of a methanotrophic consortium
    Geovanni Avila‐Nuñez, Alexis Saldivar, Patricia Ruiz‐Ruiz, Sergio Revah
    Journal of Chemical Technology & Biotechnology.2024; 99(6): 1356.     CrossRef
  • Biorreducción in vitro de cromo hexavalente utilizando consorcios microbianos
    Stefany Serna-Toro, Fabiana María Lora-Suarez, Nelsy Loango-Chamorro
    Actualidades biológicas.2024;[Epub]     CrossRef
  • Using metabolic networks to predict cross-feeding and competition interactions between microorganisms
    Claudia Silva-Andrade, María Rodriguez-Fernández, Daniel Garrido, Alberto J. M. Martin, Paul A. Jensen
    Microbiology Spectrum.2024;[Epub]     CrossRef
  • Impacts of Soil Compaction and Phosphorus Levels on the Dynamics of Phosphate-Solubilizing and Nitrogen-Fixing Bacteria in the Peanut Rhizosphere
    Qi Wu, Liyu Yang, Haiyan Liang, Miao Liu, Yinglong Chen, Dianxu Chen, Pu Shen
    Agronomy.2024; 14(9): 1971.     CrossRef
  • Responses of composition and metabolism of microbial communities during the remediation of black and odorous water using bioaugmentation and aeration
    Dan Zhang, Yu Lei, Chen Wang, Shuhuan Lan, Xudong Li, Yifei Xie
    Environmental Research.2024; 243: 117895.     CrossRef
  • Rational construction of synthetic consortia: Key considerations and model-based methods for guiding the development of a novel biosynthesis platform
    Yu Liu, Boyuan Xue, Hao Liu, Shaojie Wang, Haijia Su
    Biotechnology Advances.2024; 72: 108348.     CrossRef
  • Characterizing A21: Natural Cyanobacteria-Based Consortium with Potential for Steroid Bioremediation in Wastewater Treatment
    Govinda Guevara, Jamileth Stefania Espinoza Solorzano, Marta Vargas Ramírez, Andrada Rusu, Juana María Navarro Llorens
    International Journal of Molecular Sciences.2024; 25(23): 13018.     CrossRef
  • Differential effects of rhizobacteria from uninfected and infected tomato on Meloidogyne incognita under protected cultivation
    Manjunatha T. Gowda, Radha Prasanna, Aditi Kundu, Virendra Singh Rana, Uma Rao, Gautam Chawla
    Journal of Basic Microbiology.2023; 63(6): 604.     CrossRef
  • Characteristics of the methanotroph used in coalbed methane emission reduction: Methane oxidation efficiency and coal wettability
    Yinbo Zhou, Ruilin Zhang, Kunyun Tian, Shuang Zhao, Hanfeng Shi, Weidong Gong, Qing Lei
    Fuel.2023; 349: 128596.     CrossRef
  • Dynamics of Methane-Consuming Biomes from Wieliczka Formation: Environmental and Enrichment Studies
    Weronika Goraj, Anna Pytlak, Jarosław Grządziel, Anna Gałązka, Zofia Stępniewska, Anna Szafranek-Nakonieczna
    Biology.2023; 12(11): 1420.     CrossRef
  • Construction of synthetic anti-fouling consortia: fouling control effects and polysaccharide degradation mechanisms
    Ji Qi, Qicheng Zhou, Danlei Huang, Zhong Yu, Fangang Meng
    Microbial Cell Factories.2023;[Epub]     CrossRef
  • Enzymatic biomethanol production: Future perspective
    Saif Khan, Gourav Jain, Alka Srivastava, Praveen C. Verma, Veena Pande, Rama S. Dubey, Mahvish Khan, Shafiul Haque, Saheem Ahmad
    Sustainable Materials and Technologies.2023; 38: e00729.     CrossRef
  • Isolation of Methane Enriched Bacterial Communities and Application as Wheat Biofertilizer under Drought Conditions: An Environmental Contribution
    Adoración Barros-Rodríguez, Carlos García-Gálvez, Pamela Pacheco, Marina G. Kalyuzhnaya, Maximino Manzanera
    Plants.2023; 12(13): 2487.     CrossRef
  • An Overview on Methanotrophs and the Role of Methylosinus trichosporium OB3b for Biotechnological Applications
    Rajendra Singh, Jaewon Ryu, Si Wouk Kim
    Biotechnology and Bioprocess Engineering.2022; 27(4): 468.     CrossRef
  • Methanol Production using Free and Immobilized Cells of a Newly Isolated Methylosinus trichosporium M19-4
    Rajendra Singh, Jaewon Ryu, Si Wouk Kim
    KSBB Journal.2022; 37(3): 93.     CrossRef
  • Prospecting the significance of methane-utilizing bacteria in agriculture
    Vijaya Rani, Radha Prasanna, Rajeev Kaushik
    World Journal of Microbiology and Biotechnology.2022;[Epub]     CrossRef
  • The Effect of In Vitro Coinoculation on the Physiological Parameters of White Lupine Plants (Lupinus albus L.)
    Zyta Waraczewska, Alicja Niewiadomska, Agnieszka Wolna-Maruwka, Hanna Sulewska, Anna Budka, Agnieszka A. Pilarska
    Applied Sciences.2022; 12(23): 12382.     CrossRef
  • Genomic, biochemical, and phylogenetic evaluation of bacteria isolated from deep-sea sediment harboring methane hydrates
    Audrey Menegaz Proenca, Maiara Monteiro Oliveira, Paula Fernanda Ribas Neves, Adriana Giongo, Rafael Rodrigues de Oliveira, Carolina Telles Ott, Letícia Marconatto, Halesio Milton Correa de Barros Neto, João Marcelo Medina Ketzer, Renata Medina-Silva
    Archives of Microbiology.2022;[Epub]     CrossRef
  • An Overview of Microbial α-amylase and Recent Biotechnological Developments
    Rajendra Singh, Si Wouk Kim, Anila Kumari, Praveen Kumar Mehta
    Current Biotechnology.2022; 11(1): 11.     CrossRef
  • Enrichment of Methylosinus-dominant consortia from mangroves for polyhydroxybutyrate (PHB) production
    Letícia Oliveira Bispo Cardoso, Bruno Karolski, Louise Hase Gracioso, Bruna Bacaro Borrego, Cláudio Augusto Oller do Nascimento, Elen Aquino Perpetuo
    Journal of Environmental Chemical Engineering.2022; 10(5): 108490.     CrossRef
  • Functional Investigation of Plant Growth Promoting Rhizobacterial Communities in Sugarcane
    Mingjia Li, Ran Liu, Yanjun Li, Cunhu Wang, Wenjing Ma, Lei Zheng, Kefei Zhang, Xing Fu, Xinxin Li, Yachun Su, Guoqiang Huang, Yongjia Zhong, Hong Liao
    Frontiers in Microbiology.2022;[Epub]     CrossRef
  • Conversion of methane to methanol: technologies and future challenges
    Rajesh K. Srivastava, Prakash Kumar Sarangi, Latika Bhatia, Akhilesh Kumar Singh, Krushna Prasad Shadangi
    Biomass Conversion and Biorefinery.2022; 12(5): 1851.     CrossRef
  • Diazotrophic Behaviour in a Non-Sterile Bioreactor: The Effect of O2-Availability
    Amber Yasemin Shirin de Zoete, Hendrik Gideon Brink, Joshua Cornelus Beukes, Ignatius Leopoldus van Rooyen, Willie Nicol
    Processes.2021; 9(11): 2039.     CrossRef
  • Plant Growth Stimulation by Microbial Consortia
    Gustavo Santoyo, Paulina Guzmán-Guzmán, Fannie Isela Parra-Cota, Sergio de los Santos-Villalobos, Ma. del Carmen Orozco-Mosqueda, Bernard R. Glick
    Agronomy.2021; 11(2): 219.     CrossRef
  • Recent trends in methane to bioproduct conversion by methanotrophs
    Aleksandra Gęsicka, Piotr Oleskowicz-Popiel, Mateusz Łężyk
    Biotechnology Advances.2021; 53: 107861.     CrossRef
  • Modelling and multi-objective optimization for simulation of hydrogen production using a photosynthetic consortium
    Dulce J. Hernández-Melchor, Beni Camacho-Pérez, Elvira Ríos-Leal, Jesus Alarcón-Bonilla, Pablo A. López-Pérez
    International Journal of Chemical Reactor Engineering.2020;[Epub]     CrossRef
  • Environmental and Microbial Interactions Shape Methane-Oxidizing Bacterial Communities in a Stratified Lake
    Carole Guggenheim, Remo Freimann, Magdalena J. Mayr, Karin Beck, Bernhard Wehrli, Helmut Bürgmann
    Frontiers in Microbiology.2020;[Epub]     CrossRef
Journal Articles
A novel methanotroph in the genus Methylomonas that contains a distinct clade of soluble methane monooxygenase
Ngoc-Loi Nguyen , Woon-Jong Yu , Hye-Young Yang , Jong-Geol Kim , Man-Young Jung , Soo-Je Park , Seong-Woon Roh , Sung-Keun Rhee
J. Microbiol. 2017;55(10):775-782.   Published online September 28, 2017
DOI: https://doi.org/10.1007/s12275-017-7317-3
  • 42 View
  • 0 Download
  • 15 Crossref
AbstractAbstract
Aerobic methane oxidation is a key process in the global carbon cycle that acts as a major sink of methane. In this study, we describe a novel methanotroph designated EMGL16-1 that was isolated from a freshwater lake using the floating filter culture technique. Based on a phylogenetic analysis of 16S rRNA gene sequences, the isolate was found to be closely related to the genus Methylomonas in the family Methylococcaceae of the class Gammaproteobacteria with 94.2–97.4% 16S rRNA gene similarity to Methylomonas type strains. Comparison of chemotaxonomic and physiological properties further suggested that strain EMGL16-1 was taxonomically distinct from other species in the genus Methylomonas. The isolate was versatile in utilizing nitrogen sources such as molecular nitrogen, nitrate, nitrite, urea, and ammonium. The genes coding for subunit of the particulate form methane monooxygenase (pmoA), soluble methane monooxygenase (mmoX), and methanol dehydrogenase (mxaF) were detected in strain EMGL16-1. Phylogenetic analysis of mmoX indicated that mmoX of strain EMGL16-1 is distinct from those of other strains in the genus Methylomonas. This isolate probably represents a novel species in the genus. Our study provides new insights into the diversity of species in the genus Methylomonas and their environmental adaptations.

Citations

Citations to this article as recorded by  
  • Diving into freshwater microbial metabolites: Pioneering research and future prospects
    Saloni Sachdeva, Indira P Sarethy
    International Journal of Environmental Health Research.2024; : 1.     CrossRef
  • Recent findings in methanotrophs: genetics, molecular ecology, and biopotential
    Fatemeh Ahmadi, Maximilian Lackner
    Applied Microbiology and Biotechnology.2024;[Epub]     CrossRef
  • Direct biological fixation provides a freshwater sink for N2O
    Yueyue Si, Yizhu Zhu, Ian Sanders, Dorothee B. Kinkel, Kevin J. Purdy, Mark Trimmer
    Nature Communications.2023;[Epub]     CrossRef
  • Methylacidiphilum caldifontis gen. nov., sp. nov., a thermoacidophilic methane-oxidizing bacterium from an acidic geothermal environment, and descriptions of the family Methylacidiphilaceae fam. nov. and order Methylacidiphilales ord. nov.
    Samuel Imisi Awala, Joo-Han Gwak, Yongman Kim, Chanmee Seo, Andrea Strazzulli, Song-Gun Kim, Sung-Keun Rhee
    International Journal of Systematic and Evolutionary Microbiology .2023;[Epub]     CrossRef
  • Methylococcus mesophilus sp. nov., the first non-thermotolerant methanotroph of the genus Methylococcus, from a rice field
    Samuel Imisi Awala, Yongman Kim, Joo-Han Gwak, Chanmee Seo, Seungki Lee, Minseo Kang, Sung-Keun Rhee
    International Journal of Systematic and Evolutionary Microbiology .2023;[Epub]     CrossRef
  • Valorization of Small Alkanes by Biocatalytic Oxyfunctionalization
    Durga Mahor, Zhiqi Cong, Martin J. Weissenborn, Frank Hollmann, Wuyuan Zhang
    ChemSusChem.2022;[Epub]     CrossRef
  • Assessment of diversity and composition of bacterial community in sludge treatment reed bed systems
    Przemysław Kowal, Slawomir Ciesielski, Martyna Godzieba, Karolina Fitobór, Magdalena Gajewska, Katarzyna Kołecka
    Science of The Total Environment.2021; 756: 144060.     CrossRef
  • Novel methanotrophic and methanogenic bacterial communities from diverse ecosystems and their impact on environment
    Manish Kumar, Ajar Nath Yadav, Raghvendra Saxena, Pankaj Kumar Rai, Diby Paul, Rajesh Singh Tomar
    Biocatalysis and Agricultural Biotechnology.2021; 33: 102005.     CrossRef
  • Methylococcus geothermalis sp. nov., a methanotroph isolated from a geothermal field in the Republic of Korea
    Samuel Imisi Awala, Lorraine Araza Bellosillo, Joo-Han Gwak, Ngoc-Loi Nguyen, So-Jeong Kim, Byoung-Hee Lee, Sung-Keun Rhee
    International Journal of Systematic and Evolutionary Microbiology.2020; 70(10): 5520.     CrossRef
  • Complete Genome Sequence of Methylomonas koyamae LM6, a Potential Aerobic Methanotroph
    Dae-Hee Lee, Lavanya Madhavaraj, Gui Hwan Han, Hyewon Lee, Seung-Goo Lee, Si Wouk Kim, J. Cameron Thrash
    Microbiology Resource Announcements.2020;[Epub]     CrossRef
  • Improved methane elimination by methane-oxidizing bacteria immobilized on modified oil shale semicoke
    Meng-Ting Sun, Zhi-Man Yang, Xiao-Lei Fan, Fei Wang, Rong-Bo Guo, Dong-Yan Xu
    Science of The Total Environment.2019; 655: 915.     CrossRef
  • Acclimated methanotrophic consortia for aerobic co-metabolism of trichloroethene with methane
    Chun-Chin Wang, Chen-Huei Li, Chu-Fang Yang
    International Biodeterioration & Biodegradation.2019; 142: 52.     CrossRef
  • Complete Genome Sequence of Methylomonas denitrificans Strain FJG1, an Obligate Aerobic Methanotroph That Can Couple Methane Oxidation with Denitrification
    Fabini D. Orata, K. Dimitri Kits, Lisa Y. Stein
    Genome Announcements.2018;[Epub]     CrossRef
  • Mitigating Methane: Emerging Technologies To Combat Climate Change’s Second Leading Contributor
    Chris Pratt, Kevin Tate
    Environmental Science & Technology.2018; 52(11): 6084.     CrossRef
  • Factors affecting the selection of PHB accumulating methanotrophs from waste activated sludge while utilizing ammonium as their nitrogen source
    Ahmed Fergala, Ahmed AlSayed, Ahmed Eldyasti
    Journal of Chemical Technology & Biotechnology.2018; 93(5): 1359.     CrossRef
Metagenomic analysis reveals the contribution of anaerobic methanotroph-1b in the oxidation of methane at the Ulleung Basin, East Sea of Korea
Jin-Woo Lee , Kae Kyoung Kwon , Jang-Jun Bahk , Dong-Hun Lee , Hyun Sook Lee , Sung Gyun Kang , Jung-Hyun Lee
J. Microbiol. 2016;54(12):814-822.   Published online November 26, 2016
DOI: https://doi.org/10.1007/s12275-016-6379-y
  • 51 View
  • 0 Download
  • 4 Crossref
AbstractAbstract
We have previously identified a sulfate methane transition zone (SMTZ) within the methane hydrate-bearing sediment in the Ulleung Basin, East Sea of Korea, and the presence of ANME-1b group in the sediment has been shown by phylogenetic analysis of a 16S rRNA gene. Herein, we describe taxonomic and functional profiling in the SMTZ sample by metagenomic analysis, comparing with that of surface sediment. Metagenomic sequences of 115 Mbp and 252 Mbp were obtained from SMTZ and surface sediments, respectively. The taxonomic profiling using BLASTX against the SEED within MG-RAST showed the prevalence of methanogens (19.1%), such as Methanosarcinales (12.0%) and Methanomicrobiales (4.1%) predominated within the SMTZ metagenome. A number of 185,200 SMTZ reads (38.9%) and 438,484 surface reads (62.5%) were assigned to functional categories, and methanogenesis-related reads were statistically significantly overrepresented in the SMTZ metagenome. However, the mapping analysis of metagenome reads to the reference genomes, most of the sequences of the SMTZ metagenome were mapped to ANME-1 draft genomes, rather than those of methanogens. Furthermore, the two copies of the methyl-coenzyme M reductase gene (mcrA) segments of the SMTZ metagenome were clustered with ANME-1b in the phylogenetic cluster. These results indicate that ANME- 1b reads were miss-annotated to methanogens due to limitation of database. Many of key genes necessary for reverse methanogenesis were present in the SMTZ metagenome, except for N5,N10-methenyl-H4MPT reductase (mer) and CoBCoM heterodisulfide reductase subunits D and E (hdrDE). These data suggest that the ANME-1b represents the primary player the anaerobic methane oxidation in the SMTZ, of the methane hydrate-bearing sediment at the Ulleung Basin, East Sea of Korea.

Citations

Citations to this article as recorded by  
  • Methane seepage intensity distinguish microbial communities in sediments at the Mid-Okinawa Trough
    Youzhi Xin, Nengyou Wu, Zhilei Sun, Hongmei Wang, Ye Chen, Cuiling Xu, Wei Geng, Hong Cao, Xilin Zhang, Bin Zhai, Dawei Yan
    Science of The Total Environment.2022; 851: 158213.     CrossRef
  • Anthropogenic and Environmental Constraints on the Microbial Methane Cycle in Coastal Sediments
    Anna J. Wallenius, Paula Dalcin Martins, Caroline P. Slomp, Mike S. M. Jetten
    Frontiers in Microbiology.2021;[Epub]     CrossRef
  • Roles of Organohalide-Respiring Dehalococcoidia in Carbon Cycling
    Yi Yang, Robert Sanford, Jun Yan, Gao Chen, Natalie L. Cápiro, Xiuying Li, Frank E. Löffler, Nick Bouskill
    mSystems.2020;[Epub]     CrossRef
  • Community structure and distribution of benthic Bacteria and Archaea in a stratified coastal lagoon in the Southern Gulf of Mexico
    Santiago Cadena, M. Leopoldina Aguirre-Macedo, Daniel Cerqueda-García, Francisco J. Cervantes, Jorge A. Herrera-Silveira, José Q. García-Maldonado
    Estuarine, Coastal and Shelf Science.2019; 230: 106433.     CrossRef
Research Support, Non-U.S. Gov't
Isolation and Taxonomic Characterization of a Novel Type I Methanotrophic Bacterium
Hee Gon Kim , Gui Hwan Han , Chi-Yong Eom , Si Wouk Kim
J. Microbiol. 2008;46(1):45-50.
DOI: https://doi.org/10.1007/s12275-008-0017-2
  • 37 View
  • 0 Download
  • 11 Scopus
AbstractAbstract
A methane-oxidizing bacterium was isolated from the effluent of manure and its molecular and biochemical properties were characterized. The isolate was aerobic, Gram-negative, and non-motile. The organism had a type I intracytoplasmic membrane structure and granular inclusion bodies. The outer cell wall surface (S-layers) was tightly packed with cup-shaped structures. Colonies were light yellow on nitrate mineral salt agar medium. In addition, the organism was catalase and oxidase positive. The isolate used the ribulose monophosphate (RuMP) pathway for carbon assimilation, and was able to utilize methane and methanol as a sole carbon and energy source, however, it could not utilize any other organic compounds that were tested. The cells grew well in a mixture of methane and air (methane:air=1:1, v/v) in a compulsory circulation diffusion system, and when grown under those conditions, the optimum pH was approximately 7.0 and the optimal temperature was 30°C. In addition, the specific growth rate and generation time were 0.13 per h and 5.43 h, respectively, when grown under the optimum conditions. The major ubiquinone was Q-8, and the G+C mol% of the DNA was 55.3. Phylogenetic analyses based on the 16S rRNA gene sequence comparisons showed that this bacterium belongs to a group of type I methanotrophs, and that it is most closely related to Methylomicrobium, with a sequence similarity of 99%. Therefore, the isolate was named Methylomicrobium sp. HG-1.

Journal of Microbiology : Journal of Microbiology
TOP