Journal Articles
- Flavivirga spongiicola sp. nov. and Flavivirga abyssicola sp. nov., Isolated from Marine Environments
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Sung-Hyun Yang , Mi-Jeong Park , Hyun-Myung Oh , Yeong-Jun Park , Kae Kyoung Kwon
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J. Microbiol. 2024;62(1):11-19. Published online February 6, 2024
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DOI: https://doi.org/10.1007/s12275-023-00102-z
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Web of Science
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Abstract
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Two novel Gram-stain-negative, strictly-aerobic, rod-shaped (1.2 ± 3.4 μm × 0.3 ± 0.7 μm), and non-motile marine bacterial
species, designated MEBiC05379T
and MEBiC07777T,
were isolated from a marine sponge Pseudaxinella sp. in Gangneung
City and deep-sea sediments of the Ulleung basin in the East Sea of Korea, respectively. The 16S rRNA gene sequence
analysis revealed high levels of similarities between these strains and members of the genus Flavivirga (97.0–98.4% sequence
identities). Both novel strains revealed as mesophilic, neutrophilic in pH and slightly halophilic. Similar to those of other Flavivirga
members, the primary cellular fatty acids of both strains were iso-C15:0, iso-C15:1 G, iso-C15:03-OH, and iso-C17:0 3-OH,
with MEBiC05379T
and MEBiC07777T
containing relatively higher proportions of C12:
0 and summed feature 3 (
C16:1ω7c
and/or C16:
1ω6c). In both taxa, the major isoprenoid quinone was MK-6. The DNA G + C contents of MEBiC05379T
and
MEBiC07777T
genomes were 32.62 and 32.46 mol%, respectively. Compared to other members of Flavivirga, both strains
exhibited similar DNA G + C ratio and fatty acids pattern, yet enzyme expression and carbon sources utilization pattern were
different. Genomes of the genus Flavivirga showed enzyme preferences to fucoidan and sulfated galactans. Considering the
monophyly rule, AAI values delineate the genus Flavivirga from adjacent genera calculated to be 76.0–78.7%. Based on
the phenotypic, genomic and biochemical data, strains for MEBiC05379T
and MEBiC07777T
thus represent two novel species
in the genus Flavivirga, for which the names Flavivirga spongiicola sp. nov. (
MEBiC05379T [= KCTC 92527
T = JCM
16662
T]), and Flavivirga abyssicola sp. nov. (
MEBiC07777T [= KCTC 92563
T = JCM 36477
T]) are proposed.
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Citations
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- Rhodobacteraceae are Prevalent and Ecologically Crucial Bacterial Members in Marine Biofloc Aquaculture
Meora Rajeev, Jang-Cheon Cho
Journal of Microbiology.2024; 62(11): 985. CrossRef - Validation List no. 220. Valid publication of new names and new combinations effectively published outside the IJSEM
Aharon Oren, Markus Göker
International Journal of Systematic and Evolutionary Microbiology
.2024;[Epub] CrossRef - Optimization of Culture Medium for the Production of an Exopolysaccharide (p-CY02) with Cryoprotective Activity by Pseudoalteromonas sp. RosPo-2 from the Antarctic Sea
Pilsung Kang, Sung Jin Kim, Ha Ju Park, Il Chan Kim, Se Jong Han, Joung Han Yim
Journal of Microbiology and Biotechnology.2024; 34(5): 1135. CrossRef
- Evidence of the genetic diversity and clonal population structure of Oenococcus oeni strains isolated from different wine-making regions of China
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Dongliang Yu , Kan Shi , Xiangyuan Wen , Fangshu Xie , Tao Wang , Shuwen Liu , Ling He
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J. Microbiol. 2018;56(8):556-564. Published online July 25, 2018
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DOI: https://doi.org/10.1007/s12275-018-7568-7
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Abstract
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Studies of the genetic diversity and population structure of
Oenococcus oeni (O. oeni) strains from China are lacking
compared to other countries and regions. In this study, amplified
fragment length polymorphism (AFLP) and multilocus
sequence typing (MLST) methods were used to investigate
the genetic diversity and regional evolutionary patterns
of 38 O. oeni strains isolated from different wine-making
regions in China. The results indicated that AFLP was
markedly more efficient than MLST for typing O. oeni strains.
AFLP distinguished 37 DNA patterns compared to 7 sequence
types identified using MLST, corresponding to discriminatory
indices of 0.999 and 0.602, respectively. The AFLP results
revealed a high level of genetic diversity among the O.
oeni strains from different regions of China, since two subpopulations
and an intraspecific homology higher than 60%
were observed. Phylogenetic analysis of the O. oeni strains
using the MLST method also identified two major phylogroups,
which were differentiated into two distinct clonal
complexes by minimum spanning tree analysis. Neither intragenic
nor intergenic recombination verified the existence
of the clonal population structure of the O. oeni strains.
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Citations
Citations to this article as recorded by

- Impact of indigenous Oenococcus oeni and Lactiplantibacillus plantarum species co-culture on Cabernet Sauvignon wine malolactic fermentation: Kinetic parameters, color and aroma
Biying Zhang, Doudou Liu, Hui Liu, Jiaxin Shen, Jiaxuan Zhang, Ling He, Jin Li, Penghui Zhou, Xueqiang Guan, Shuwen Liu, Kan Shi
Food Chemistry: X.2024; 22: 101369. CrossRef - Lactic acid bacteria as an eco-friendly approach in plant production: Current state and prospects
Haitam Lahmamsi, Samir Ananou, Rachid Lahlali, Abdessalem Tahiri
Folia Microbiologica.2024; 69(3): 465. CrossRef - Molecular and Physiological Properties of Indigenous Strains of Oenococcus oeni Selected from Nero di Troia Wine (Apulia, Italy)
Maria Stella Cappello, Vittorio Falco, Rosita Curcio, Giovanni Mita, Giacomo Zapparoli
Microorganisms.2022; 10(4): 795. CrossRef - Molecular typing tools for identifying and characterizing lactic acid bacteria: a review
Anshul Sharma, Sulhee Lee, Young-Seo Park
Food Science and Biotechnology.2020; 29(10): 1301. CrossRef
Research Support, Non-U.S. Gov't
- Genetic Diversity and Population Structure of Escherichia coli from Neighboring Small-Scale Dairy Farms
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Jesús Andrei Rosales-Castillo , Ma. Soledad Vázquez-Garcidueñas , Hugo Álvarez-Hernández , Omar Chassin-Noria , Alba Irene Varela-Murillo , María Guadalupe Zavala-Páramo , Horacio Cano-Camacho , Gerardo Vázquez-Marrufo
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J. Microbiol. 2011;49(5):693-702. Published online November 9, 2011
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DOI: https://doi.org/10.1007/s12275-011-0461-2
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Scopus
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Abstract
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The genetic diversity and population structure of Escherichia coli isolates from small-scale dairy farms were used to assess the ability of E. coli to spread within the farm environment and between neighboring farms. A total of 164 E. coli isolates were obtained from bovine feces, bedding, cow teats and milk from 6 small-scale dairy farms. Ward’s clustering grouped the isolates into 54 different random amplified polymorphic DNA (RAPD) types at 95% similarity, regardless of either the sample type or the farm of isolation. This suggests that RAPD types are shared between bovine feces, bedding, cow teats, and milk. In addition, transmission of RAPD types between the studied farms was suggested by the Ward grouping pattern of the isolates, Nei’s and AMOVA population analyses, and genetic landscape shape analysis. For the first time, the latter analytical tool was used to assess the ability of E. coli to disseminate between small-scale dairy farms within the same producing region. Although a number of dispersal mechanisms could exist between farms, the genetic landscape shape analysis associated the flow of E. coli RAPD types with the movement of forage and milking staff between farms. This study will aid in planning disease prevention strategies and optimizing husbandry practices.