1College of Pharmacy, Research Institute of Pharmaceutical Sciences, and Institute for Microorganisms, Kyungpook National University, Daegu 702-701, Republic of Korea,
2Mushroom Research Division, National Institute of Horticultural and Herbal Science, Rural Development Administration, Eumseong 369-873, Republic of Korea,
3Research Center, Dong-a Pharm. Co., LTD., Yongin 446-905, Republic of Korea,
4College of Pharmacy, Duksung Women’s University, Seoul 132-714, Republic of Korea,
5Department of Medicinal Crop Research, National Institute of Horticultural and Herbal Science, Rural Development Administration, Eumseong 369-873, Republic of Korea,
6The Wistar Institute, Philadelphia, PA 19104, USA
1College of Pharmacy, Research Institute of Pharmaceutical Sciences, and Institute for Microorganisms, Kyungpook National University, Daegu 702-701, Republic of Korea,
2Mushroom Research Division, National Institute of Horticultural and Herbal Science, Rural Development Administration, Eumseong 369-873, Republic of Korea,
3Research Center, Dong-a Pharm. Co., LTD., Yongin 446-905, Republic of Korea,
4College of Pharmacy, Duksung Women’s University, Seoul 132-714, Republic of Korea,
5Department of Medicinal Crop Research, National Institute of Horticultural and Herbal Science, Rural Development Administration, Eumseong 369-873, Republic of Korea,
6The Wistar Institute, Philadelphia, PA 19104, USA
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Corresponding author:
Hyosun Cho , Tel: +82-53-950-8569,
Paul M. Lieberman , Tel: +82-53-950-8569,
Hyojeung Kang , Tel: +82-53-950-8569,