Abstract
Indole is an organic compound that is widespread in microbial
communities inhabiting diverse habitats, like the soil
environment and human intestines. Measurement of indole
production is a traditional method for the identification of
microbial species. Escherichia coli can produce millimolar
concentrations of indole in the stationary growth phase under
nutrient-rich conditions. Indole has received considerable
attention because of its remarkable effects on various
biological functions of the microbial communities, for example,
biofilm formation, motility, virulence, plasmid stability,
and antibiotic resistance. Indole may function as an
intercellular signaling molecule, like a quorum-sensing signal.
Nevertheless, a receptor system for indole and the function
of this compound in coordinated behavior of a microbial population
(which are requirements for a true signaling molecule)
have not yet been confirmed. Recent findings suggest
that a long-known quorum-sensing regulator, E. coli’s SdiA,
cannot recognize indole and that this compound may simply
cause membrane disruption and energy reduction, which
can lead to various changes in bacterial physiology including
unstable folding of a quorum-sensing regulator. Indole
appears to be responsible for acquisition of antibiotic resistance
via the formation of persister cells and activation of an
exporter. This review highlights and summarizes the current
knowledge about indole as a multitrophic molecule among
bacteria, together with recently identified new avenues of
research.
Citations
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