1Research Institute of Agriculture and Life Sciences, CALS, Seoul National University, Seoul 08826, Republic of Korea,
2Center for Food and Bioconvergence, CALS, Seoul National University, Seoul 08826, Republic of Korea,
3Department of Agricultural Biotechnology, CALS, Seoul National University, Seoul 08826, Republic of Korea,
4Institute of Liberal Arts Education, Pukyong National University, Busan 48547, Republic of Korea
1Research Institute of Agriculture and Life Sciences, CALS, Seoul National University, Seoul 08826, Republic of Korea,
2Center for Food and Bioconvergence, CALS, Seoul National University, Seoul 08826, Republic of Korea,
3Department of Agricultural Biotechnology, CALS, Seoul National University, Seoul 08826, Republic of Korea,
4Institute of Liberal Arts Education, Pukyong National University, Busan 48547, Republic of Korea
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Corresponding author:
Nam-Chul Ha , Tel: +82-02-880-4853;,
Hyun-Myung Oh , Tel: +82-02-880-4853;,
Received: 27 January 2022 • Revised: 29 April 2022 • Accepted: 31 May 2022