1Department of Microbiology, Pukyong National University, Busan 48513, Republic of Korea,
2Biotechnology Research Division, National Institute of Fisheries Science, Busan 46083, Republic of Korea,
3School of Marine and Fisheries Life Science, Pukyong National University, Busan 48513, Republic of Korea
1Department of Microbiology, Pukyong National University, Busan 48513, Republic of Korea,
2Biotechnology Research Division, National Institute of Fisheries Science, Busan 46083, Republic of Korea,
3School of Marine and Fisheries Life Science, Pukyong National University, Busan 48513, Republic of Korea
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Corresponding author:
Kyoung-Ho Kim , Tel: +82-51-629-5611,
Received: 3 March 2022 • Revised: 24 August 2022 • Accepted: 29 August 2022