1Jiangxi Agricultural University, Nanchang 330045, People’s Republic of China ,
2Jiujiang Agricultural Technology Extension Centre, Jiujiang 332000, People’s Republic of China,
3Key Laboratory of Extreme Environmental Microbial Resources and Engineering, Gansu Province, Northwest Institute of Eco‑Environment and Resources, Chinese Academy of Sciences, Lanzhou 730000, People’s Republic of China,
4The High School Attached to Jiangnxi Normal University, Nanchang 330000, People’s Republic of China,
5Jiangxi Key Laboratory for Conservation and Utilization of Fungal Resources, Jiangxi Agricultural University, Nanchang 330045, People’s Republic of China
1Jiangxi Agricultural University, Nanchang 330045, People’s Republic of China ,
2Jiujiang Agricultural Technology Extension Centre, Jiujiang 332000, People’s Republic of China,
3Key Laboratory of Extreme Environmental Microbial Resources and Engineering, Gansu Province, Northwest Institute of Eco‑Environment and Resources, Chinese Academy of Sciences, Lanzhou 730000, People’s Republic of China,
4The High School Attached to Jiangnxi Normal University, Nanchang 330000, People’s Republic of China,
5Jiangxi Key Laboratory for Conservation and Utilization of Fungal Resources, Jiangxi Agricultural University, Nanchang 330045, People’s Republic of China
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Corresponding author:
Haozhi Long ,
Received: 13 September 2023 • Revised: 19 October 2023 • Accepted: 19 October 2023