1Department of Agricultural Biotechnology and Research Institute of Agriculture and Life Sciences, CALS, Seoul National University, Seoul 08826, Republic of Korea,
2Department of Bioengineering, College of Life Science, Dalian Minzu University, Dalian 116600, People’s Republic of China,
3Infectious Diseases Therapeutic Research Center, Korea Research Institute of Chemical Technology (KRICT), Daejeon 34114, Republic of Korea,
4Center for Food and Bioconvergence, Seoul National University, Seoul 08826, Republic of Korea
1Department of Agricultural Biotechnology and Research Institute of Agriculture and Life Sciences, CALS, Seoul National University, Seoul 08826, Republic of Korea,
2Department of Bioengineering, College of Life Science, Dalian Minzu University, Dalian 116600, People’s Republic of China,
3Infectious Diseases Therapeutic Research Center, Korea Research Institute of Chemical Technology (KRICT), Daejeon 34114, Republic of Korea,
4Center for Food and Bioconvergence, Seoul National University, Seoul 08826, Republic of Korea
-
Corresponding author:
Inseong Jo ,
Nam-Chul Ha ,
Received: 4 October 2023 • Revised: 7 November 2023 • Accepted: 7 November 2023