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HOME > J. Microbiol > Volume 46(3); 2008 > Article
Research Support, Non-U.S. Gov't
Inactivation of Barotolerant Strains of Listeria monocytogenes and Escherichia coli O157:H7 by Ultra High Pressure and tert-Butylhydroquinone Combination
Yoon-Kyung Chung , Ahmed E. Yousef
Journal of Microbiology 2008;46(3):289-294.
DOI: https://doi.org/10.1007/s12275-008-0090-6
Published online: July 5, 2008
Department of Food Science and Technology, The Ohio State University, Columbus, Ohio 43210, USADepartment of Food Science and Technology, The Ohio State University, Columbus, Ohio 43210, USA
Corresponding author:  Yoon-Kyung Chung , Tel: 1-614-247-6831, 
Received: 11 April 2008   • Accepted: 6 May 2008
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  • Contemporary strategies in combating microbial contamination in food chain
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    International Journal of Food Microbiology.2010; 141: S29.     CrossRef
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    Inactivation of Barotolerant Strains of Listeria monocytogenes and Escherichia coli O157:H7 by Ultra High Pressure and tert-Butylhydroquinone Combination
    J. Microbiol. 2008;46(3):289-294.   Published online July 5, 2008
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