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HOME > J. Microbiol > Volume 51(4); 2013 > Article
Research Support, Non-U.S. Gov't
NOTE] Penicillium daejeonium sp. nov., a New Species Isolated from a Grape and Schisandra Fruit in Korea
Hyunkyu Sang 1,2, Tae-Jin An 3, Chang Sun Kim 4, Young Phil Choi 1, Jian-Xin Deng 1, Narayan Chandra Paul 1, Gi-Ho Sung 5, Seung Hun Yu 1
Journal of Microbiology 2013;51(4):536-539.
DOI: https://doi.org/10.1007/s12275-013-3291-6
Published online: August 30, 2013
1Department of Applied Biology, Chungnam National University, Daejeon 305-764, Republic of Korea, 2Stockbridge School of Agriculture, University of Massachusetts, Amherst, MA 01002, USA, 3Herbal Crop Research Division, National Institute of Horticultural and Herbal Science, Rural Development Administration, Eumseong 369-873, Republic of Korea, 4Forest Biodiversity Division, Korea National Arboretum, Pocheon 487-820, Republic of Korea, 5Mushroom Research Division, National Institute of Horticultural and Herbal Science, Rural Development Administration, Eumseong 369-873, Republic of Korea1Department of Applied Biology, Chungnam National University, Daejeon 305-764, Republic of Korea, 2Stockbridge School of Agriculture, University of Massachusetts, Amherst, MA 01002, USA, 3Herbal Crop Research Division, National Institute of Horticultural and Herbal Science, Rural Development Administration, Eumseong 369-873, Republic of Korea, 4Forest Biodiversity Division, Korea National Arboretum, Pocheon 487-820, Republic of Korea, 5Mushroom Research Division, National Institute of Horticultural and Herbal Science, Rural Development Administration, Eumseong 369-873, Republic of Korea
Corresponding author:  Gi-Ho Sung , Tel: +82-31-290-0366, 
Seung Hun Yu , Tel: +82-31-290-0366, 
Received: 22 May 2013   • Accepted: 24 June 2013
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    NOTE] Penicillium daejeonium sp. nov., a New Species Isolated from a Grape and Schisandra Fruit in Korea
    J. Microbiol. 2013;51(4):536-539.   Published online August 30, 2013
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